Friday, November 21, 2008

Roasted Red Pepper Dip


ROASTED RED PEPPER DIP

4 red peppers or
2 jars roasted red peppers
To roast: spray cookie sheet. Cut peppers in half, lay face down on cookie sheet. When skins bubble and shrivel, they are done

Put in food processor with:
2C. sour cream
3 pkg. cream cheese
1t. salt
½ t. paprika
½ t. cayenne pepper.

No comments: