Sunday, September 28, 2008

Spaghetti Sauce

Fill one 12 quart pan 3/4's full of tomatoes.
3 Diced Onions
3 Green Peppers
1 cup Brown Sugar
1/4 cup Salt
Diced Garlic
1/2 cup Italian Seasoning
1/2 cup Oregano
1/4 cup Basil
1/4 cup Thyme
3 cans 12 oz Tomato Paste

Cook for 4-5 hours
Process for 30 minutes

Enjoy over Pasta!


brit said...

i have been looking for a great bottled spaghetti sauce. i will have to give this one a try. thanks for sharing!

Love Of My Life said...

Ok girls, I need some of you to show me how to process the jars.
I want to make my own jam,and salsa and spaghetti sauce now...
So next time you galls are canning, please let me know